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ORGANUM by Peter Gilmore
SKU: 0904-1216831
The item is no longer available
In his new book, Peter invites the reader to share in his private obsession with nature - when not in the kitchen at Sydney's Quay restaurant, he is working in his experimental garden where he grows a huge array of edible plant species. Each component of a plant, from sweet, earthy roots to bitter fronds and fragrant blossoms, is potentially destined for inclusion in one of the 40 exquisite dishes featured here. Peter also introduces us to the many influences on his cooking, and to the people who grow, catch and source key ingredients. Images include intensely beautiful food and ingredient shots, as well as producers and produce photographed on location.
This is an absolutely fabulous book with amazing recipes and wonderful images .It will not dissapoint.Note - the book does has a previous dedication.
This is an absolutely fabulous book with amazing recipes and wonderful images .It will not dissapoint.Note - the book does has a previous dedication.
Condition
Used: very good
Books Types
Cookbooks, Food & Wine
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